Yes! It’s a truth tested and proven!
The characteristics that make honey have this antibiotic action are: the low Ph, that provides an acid ambient that can inhibit the development of micro-organisms. The fact that it contains little water in its composition helps to prevent the growth of bacteria. Besides, honey has gluconic acid that contributes to the formation of hydrogen peroxide, a powerful antibacterial!
Beesweet recommends the honey Nº5 Winter – Mint. Its balsamic power adds benefits to health and wellness!
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